Taste of Tucson : Sonoran-style recipes inspired by the rich culture of Southern Arizona (書籍, 2020) [WorldCat.org]
コンテンツへ移動
Taste of Tucson : Sonoran-style recipes inspired by the rich culture of Southern Arizona 資料のプレビュー
閉じる資料のプレビュー
確認中…

Taste of Tucson : Sonoran-style recipes inspired by the rich culture of Southern Arizona

著者: Jackie Alpers
出版社: [Portland, OR, USA] : West Margin Press, [2020]
エディション/フォーマット:   紙書籍 : Englishすべてのエディションとフォーマットを見る
概要:
A collection of delicious recipes from local restaurant experts and the author's own original recipes, all inspired by the rich culture of Sonora, Arizona.A cookbook dedicated to the foods inspired by the region's beauty and diversity, Taste of Tucson discovers through recipes and photos the unique mix of cultures that create Southern Arizona's incredible cuisine. Award-winning photographer and cookbook author  続きを読む
評価:

評価数: 1 件 1 件のレビュー

件名:
関連情報:

オフラインで入手

&AllPage.SpinnerRetrieving; この資料の所蔵館を検索中…

詳細

ジャンル/形式: Cookbooks
ドキュメントの種類 書籍
すべての著者/寄与者: Jackie Alpers
ISBN: 9781513262567 1513262564
OCLC No.: 1154072070
メモ: Includes index.
物理形態: 191 pages : color illustrations ; 25 cm
責任者: Jackie Alpers.

概要:

A collection of delicious recipes from local restaurant experts and the author's own original recipes, all inspired by the rich culture of Sonora, Arizona.A cookbook dedicated to the foods inspired by the region's beauty and diversity, Taste of Tucson discovers through recipes and photos the unique mix of cultures that create Southern Arizona's incredible cuisine. Award-winning photographer and cookbook author Jackie Alpers shares her own inspired food creations in this book as well as her favorite restaurants' dishes, while incorporating the history of the Sonora region, the mysticism and lore, and how it has contributed to the food of the people who live there. Building from tried-and-true basics and tutorials on tacos, enchiladas, carne asada, and huevos rancheros, she divulges secrets to making Sonora's most unique savories and sweets, including Chicken Mole Amarillo, Adobo Pulled Pork, Red Pozole, Dark Chocolate and Coffee Figgy Pudding Cakes, and more.For cooks of all levels, from anywhere in the world who loves to dine on this Southwestern region's foods, this cookbook welcomes you to bring Sonora's best and most iconic tastes into your own kitchen.

レビュー

編集者のレビュー

出版社によるあらすじ

"More than simply creating a cookbook devoted to Tucson, food photographer and blogger Alpers, a contributor to foodnetwork.com, has produced a laid-back, approachable entry to Sonoran cuisine. . . A 続きを読む

 
ユーザーレビュー

WorldCatユーザーのレビュー (1)

The Best Recipes for Sonoran Style Mexican Food

by jalpwill (投稿: 2020-10-18) 素晴らしい パーマリンク

Experience Sonoran Style Mexican cuisine from the comfort of home. Taste of Tucson features over 50 recipes from 16 famed Southwest regional chefs as well as the author's own creations.  Sonoran style Mexican is a unique regional cuisine that is rapidly gaining in popularity. Some of the recipes...
続きを読む  続きを読む

  • このレビューは役に立ちましたか?
  •   
GoodReadsのレビューを取得中…
DOGObooksのレビューを取得中…

タグ

すべてのユーザーのタグ (15)

人気のタグを表示: タグリスト | タグクラウド

リクエストの確認

あなたは既にこの資料をリクエストしている可能性があります。このリクエストを続行してよろしければ、OK を選択してください。

ウインドウを閉じる

WorldCatにログインしてください 

アカウントをお持ちではないですか?簡単に 無料アカウントを作成することができます。.